Happy Sunday!
I’ve decided that while I’m on vacation, I would keep a mini journal of the things I did each day, and what I wore. So each day for this week, I will be updating the blog with little excerpts of my beautiful vacation in the Sunny Anna Maria Island, Florida!
To start things off, I thought I’d do a small post dedicated to the “Travel Day,” which was yesterday, Saturday, March 8th. We started off in the chilly Raleigh, NC, getting to the airport when the weather was 39 degrees Fahrenheit around 10am. Our flight stopped in Charlotte, NC before taking us to Tampa, FL.
When we arrived, it was 63 degrees, and of course, when I checked my weather app on my phone, it said it was warmer in Raleigh! How crazy! We arrived around 3pm and picked up a rental car, and then we drove for about an hour, and sat in a lot of traffic, to finally arrive in Anna Maria, FL. What a day of traveling! Because of the fluctuation in weather, this is what I wore!
Another highlight of the day was dinner. We ate at a place called Eat Here. I loved it! I had fired roasted clams for dinner with a side of Quinoa Vegan salad, which was prepared with a variety of healthy ingredients, some including apricots, shredded carrots, and bell peppers. I also had two glasses of red wine. For dessert, the table shared a key lime cheesecake and it had a gingerbread crust! It was phenomenal! Our waiter was also great as well. So if you’re ever in Anna Maria Island, and you’re wondering where to eat, Eat Here!
Stay posted, for another daily update of what I’m doing and what I’m wearing on my vacation!
Bows and Arrows,
Lynda
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