What I Ate Wednesday, 2/11/15

It’s Wednesday. And you know what that means. So let’s get right to it, shall we?


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I had today off, and while I could have made myself an extravagant breakfast, I was feeling lazy, and went with something fast and easy instead. I ate a plain bagel, toasted with butter and sprinkled with cinnamon sugar. I also ate the last one of my oatmeal bites, and I drank some coffee with fat-free half and half.


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My lunch consisted of water and leftover shrimp Creole over white rice. The shrimp Creole was my own recipe that I made for dinner the other night. If you’re interested in how to make it, click here.


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This was my first time trying these, but when I was at the store today, they sounded too good to resist. They are actually really tasty, especially with the bits of sea salt sprinkled on top.


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Michael picked up dinner on his way home from work. I had barbecue with Eastern NC sauce, cabbage, collard greens, and hush puppies from The Pit. And more water.


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Dinner was pretty early tonight, so I got hungry again around 9. I decided to snack on some cookie dough along with a cup of coffee. That’s right, so close to bedtime.

Thanks for taking the time to look at what I ate today! Stay tuned for a special Valentine’s DIY Treat tomorrow!


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